A recognized brand
A loyal customer base, a strong identity and a well-established presence in Quebec.
Become a Franchisee
+10% INCREASE IN SALES
+25 YEARS OF EXPERIENCE
From 575k
Expanding into new markets
For over 25 years, Sushi Taxi has stood out for its creative offerings, strong customer experience, and well-established reputation in Quebec.
Today, we continue to grow alongside passionate entrepreneurs who want to build a sustainable business, supported by an experienced team and a proven business system.
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A growing market
Sushi remains a strong category in quick-service dining and delivery.
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An optimized model
Delivery, counter, dining room and online orders: a concept adapted to today's consumer habits.
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A team that supports you
Training, operations, opening, marketing: we move forward with you at every step.
Why franchisees choose Sushi Taxi
Joining Sushi Taxi means going into business with an established brand, a differentiated concept and a team that understands the realities of the restaurant and franchise world.
Launch support
From finding the right location to preparing for opening, our team supports you through the key stages of your project.
Included:
• Choosing the location
• Build-out
• Opening preparation
• Setting up operations
Complete training
You benefit from guidance to understand the model, quality standards and day-to-day operations.
Included:
• Operations
• Brand standards
• Finances
• Marketing
Marketing and growth
Sushi Taxi gives you access to a strong brand, marketing tools and support to grow your presence in your market.
Included:
• National brand campaigns
• Promotional tools
• Local support
• Digital visibility
Ongoing support
After opening, our team remains present to help you optimize your operations, track performance and grow your restaurant.
Included:
• Operational support
• Performance tracking
• Continuous innovation
• Monthly franchisee meetings
A concept designed for today's habits
Sushi Taxi combines several ways of serving its customers, depending on market needs and consumption occasions.
• Dine-in experience
• Quick-service counter
• Online and app ordering
• Delivery
• Catering
• Group orders
• Grab-and-go meals
This flexible model makes it possible to adapt to different business realities, while keeping what makes Sushi Taxi strong: distinctive creations, an accessible experience and a brand that stays close to its customers.
A structured business venture
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Starting at 575K
Estimated total investment
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25+ years
Of brand experience
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+30 restaurants
In the network
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500+ employees
Across the network
Costs may vary depending on the market, the premises, the surface area, the work required and the restaurant format. Our team supports you in assessing your project and the conditions needed for its success.
Backed by an experienced group
Sushi Taxi is part of À la Bouffe Group, a Quebec-based family business operating more than 80 restaurants across the province.
Our goal is simple: to build strong relationships with committed franchisees and provide them with the tools they need to grow their market with confidence.
Meet the CEO - Rosanne Giguère
Rosanne Giguère leads a network of more than 80 restaurants and oversees the Canadian expansion of the À la Bouffe group.
A lawyer by training, she chose to build businesses rather than practice law. Drawing on her experience as a multi-unit franchisee at Subway and now as a franchisor at Sushi Taxi, she is behind the brand's repositioning and growth.
Her vision of franchising is clear: it is one of the most powerful entrepreneurial models, provided it is backed by a franchisor genuinely committed to the success of its franchisees.
Franchise opportunities in multiple markets
Franchise opportunities in multiple markets
Sushi Taxi continues to expand and is looking for motivated entrepreneurs to grow the brand in new markets.
How to become a Sushi Taxi Franchisee
First contact
You fill out the form and our team takes the time to understand your profile, your market and your goals.
Exploratory meeting
We discuss the opportunity, the franchise model, expectations and next steps.
Market and project analysis
We assess the potential of your area, the type of location and the conditions needed for opening.
Opening preparation
Premises, build-out, training, operations, marketing: our team supports you through the setup.
Opening and ongoing support
Once the restaurant is open, you continue to benefit from operational, marketing and strategic support.
Let’s Schedule a Discovery Call
Fill out the form below, and a member of our team will contact you.
Frequently asked questions about the Sushi Taxi franchise
Who can become a franchisee?
We are looking for motivated entrepreneurs, whether investors, managers or owner-operators. No restaurant experience is required, but leadership and commitment are essential.
Do I have to find my own premises?
No, our team supports you in analyzing the market, finding potential sites and validating the location before any signing.
What training do franchisees receive?
Our franchisees benefit from complete training covering operations, management, customer service, marketing and the technology tools needed for the success of their restaurant.